Muskoka Camp Kitchen Sous Chef: Lead

Kennedy Catering Corporation (KCC) is hiring Sous Chefs for our 2026 Muskoka camp season (live on site). You’re the on-floor leader who supports the Head Chef, keeps prep and service running smoothly, and protects food safety and allergy protocols. You’ll lead stations, coach staff, and step up on the Head Chef’s day off when needed. If you can’t...

Taboo Muskoka, a premier resort destination, is seeking a skilled and passionate Chef de Partie to join our Culinary Team at The Boathouse Restaurant for the upcoming season. If you take pride in creating exceptional dishes, thrive in a high-paced kitchen, and enjoy working in a collaborative environment, we invite you to apply. At Taboo Muskoka, we take...

Contract Sous Chef for remote eco/adventure tourism trip to Baffin Island Location: Remote tented camp on the sea ice near Arctic Bay, NunavutContract length: Approximately 8 weeksStart Date: May 05-Jun 23, 2026 (dates subject to change)About the ExpeditionJoin a small, experienced expedition team operating along the floe edge of Baffin Island-one of the...

Taboo Muskoka, a premier resort and golf destination, is seeking a dedicated and enthusiastic Commis Chef to join our Culinary Team at The Boathouse Restaurant. This is an excellent opportunity for aspiring chefs to gain hands-on experience in a fast-paced, high-quality kitchen environment.At Taboo Muskoka, we take pride in crafting an extraordinary dining...

A Christian camp organization in Saskatchewan is seeking a Food Services Manager to lead kitchen operations and ensure high-quality food service. The ideal candidate will have a background in food service management and a passion for camp ministry. Responsibilities include creating budgets, managing inventory, and supervising staff. Compensation ranges from...

A leading resort and casino in Canada is seeking a Junior Sous Chef to assist in managing kitchen operations and staff to ensure high-quality food production. The ideal candidate will demonstrate excellent culinary skills, train kitchen associates, and ensure compliance with food handling standards. With a focus on guest satisfaction and effective...

Department: Kitchen ·Type: Full-Time Seasonal ·Posted: 10/24/2025 Summary Centre Vorlage is seeking a dynamic and passionate Sous-Chef to support our culinary offerings alongside our Head Chef. The ideal candidate is creative, detail-oriented, and enthusiastic about mountain cuisine. You will assist in crafting seasonal menus, overseeing kitchen...

We are currently seeking talented Sous Chefs to join a renowned restaurant in Ontario. If you possess the skills and expertise required for this exciting opportunity, we encourage you to apply now to be able to contribute all his knowledge and cooking skills to the Canadian community. Responsibilities: Assist the chef as needed, especially during peak hours...

Overview We are currently seeking talented Sous Chef to join a renowned restaurant in Ontario. If you possess the skills and expertise required for this exciting opportunity, we encourage you to apply now to contribute your knowledge and cooking skills to the Canadian community. Responsibilities Assist the chef as needed, especially during peak hours Replace...

Huntsville District Memorial Hospital in Muskoka requires Hospitalist Locums to support its Hospitalist team during traditional summer vacation periods. It’s also a great way to explore future long-term opportunities. Huntsville District Memorial Hospital is a 48-bed hospital serving 20,000 local residents and 85,000 seasonal residents. Our tourist...