General Manager(08335)

Overview General Manager(08335) - 7908 West Ln #219a 4 days ago Be among the first 25 applicants ABOUT THE JOB: You\'ve been working your way up in the restaurant world for awhile. Maybe you even have a little college under your belt on the subject. Whatever the case may be, you know you want to manage a restaurant. Domino\'s Pizza has open positions. You\'re going to get a job that\'s fun and challenging, where you can learn and grow. Domino\'s Pizza is the industry leader in pizza delivery. With your help, we can keep it that way. For more information, Apply now Responsibilities You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control and customer relations. You must set the example. You must follow ALL policy and procedures 100% of the time and expect the same from your crew. In addition: Staffing, Paperwork, Cost Controls, Cash control, Food management, Work to a Schedule, Perfect Image and adherence to standards, Great Customer Service, Attendance & punctuality, Transportation to/from work, Store cleanliness, Marketing, Profitability. Advancement Many of our team members began their careers as delivery drivers and today are successful Domino\'s franchise owners. From delivery driver to management, general manager to franchisee or Manager Corporate Operations, our stores offer a world of opportunity. Diversity Our mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals. To create an environment where all team members, because of their differences, can reach their highest potential. Summary Statement We take pride in our team members and our team members take pride in Domino\'s Pizza Being the best pizza delivery company in the world requires exceptional team members working together. At Domino\'s Pizza, our people come first Qualifications General job duties for all store team members: Operate all equipment; Stock ingredients from delivery area to storage, work area, walk-in cooler; Prepare product; Receive and process telephone orders; Take inventory and complete associated paperwork; Clean equipment and facility approximately daily. Skills & Abilities Training: Orientation and training provided on the job. Communication Skills: Ability to comprehend and give correct written instructions; Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person. Essential Functions/Skills: Ability to add, subtract, multiply, and divide accurately and quickly; Must be able to make correct monetary change; Verbal, writing, and telephone skills to take and process orders; Eye-hand coordination; Ability to enter orders using a computer keyboard or touch screen. Work Conditions Exposure to varying weather conditions; In-store temperatures range from 36 degrees to 90 degrees; Fumes from food odors; Cornmeal dust; Cramped quarters including walk-in cooler; Hot surfaces up to 500+ degrees; Sharp edges and moving parts. Physical Requirements Details cover standing, walking, lifting up to 50 pounds, carrying, pushing, climbing, reaching, and other manual tasks as described in the original text. Working Environment Delivery-specific duties include delivering product by car, handling flyers/door hangers, and driving requirements, with valid driver\'s license and vehicle access. Note: This description retains the core job information and duties while removing unrelated boilerplate and ensuring formatting adheres to the specified constraints. #J-18808-Ljbffr