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Want to join the team of a restaurant established since 1979 that offers a brand new modern and warm atmosphere? Whether in the Restaurant section to eat w

3 months ago


saintbruno, Canada COGIR Immobilier Full time


POSITION DESCRIPTION:


ROLE AND GENERAL RESPONSIBILITIES:
  • Support the Chef in his tasks and replace him if necessary
Food Services
  • Assemble plates of food
  • Collaborate with kitchen staff to ensure good teamwork
  • Ensure and optimize quality standards in the use of food
  • Perform meal preparation while supervising and mobilizing staff in the kitchen
  • Perform other related duties
  • Use products and equipment according to the safety, quality, hygiene and cleanliness rules and standards in effect
EXPERIENCE AND QUALIFICATIONS:
  • Flexibility for the work schedule
  • Training certification (MAPAQ)
  • knowledge of a Maitre D
  • A proffesional studies dimploma (DEP) in institutional cuisine or equivelent
  • At lease 3 to 5 years of experience in a large restoration
  • experience in Peruvian or Iberian cuisine an asset
BENEFITS:
  • Referral Program
  • Uniform provided
  • To be discussed
  • Employee Assistance Program
  • Vacation
  • On-site parking
  • Career Opportunity
  • Challenging opportunities, up to your ambitions
  • Human management approach
  • Social Club activities, gifts and substantial discounts
JOB STATUS:Permanent: Full TimeJOB SCHEDULE:Multiple schedules available