Wendy's Restaurant General Manager

Lead Wendy's restaurant teams with vision, leadership, and a focus on exceeding customer expectations every visit. Drive daily business objectives while developing people.

As a General Manager, you provide leadership to Crew, Shift Supervisors, and Restaurant Managers. You help the restaurant achieve or exceed business objectives every shift and day. Your work centers on team development, customer service, Wendy's quality, and productive performance.

Key Responsibilities:

• Provide vision and leadership across restaurant teams
• Ensure customer expectations are exceeded every visit
• Inspire team members to go above and beyond
• Ensure every item served meets Wendy's quality
• Develop skills and support team member advancement

Requirements:

• Outgoing and energetic approach to restaurant leadership
• Understanding that growth includes people and dollars
• Commitment to customer-oriented, highly productive teams
• Ability to keep the Wendy's spirit alive

Bring restaurant leadership, team development, and customer focus to a Wendy's General Manager position.