Prep cook
1 day ago
Canada
Seasons by-the-sea Bistro
Full-time
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The perfect starting place for those with culinary curiousity. An education focused role in which the Junior Chef will learn a multitude of food preperation techniques, and how to operate a kitchen service line. Kitchen experience is an assest, not a requirement.
Benefits
- Staff Meals
- Tips (Tip out bi-weekly)
Responsibilities
- Food Preperation
- Recipe Execution
- Station Sanitation
- Dish Execution
Requirements
- Team Player
- Eager to Learn
Personal Supplies
- Apron
- Non-slip Kitchen Shoes
- Chef Knife (asset)