Turtle Jacks West Kelowna Assistant Restaurant Manager
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Job Type
Full Time Salary As the service manager, you are expected to lead your team in all aspects of the restaurant through the following
responsibilities:
Running and improving all operations at an excellent level while maintaining and abiding by all Turtle Jack’s standards, policies and procedures Maximize long term profitability through positive leadership. This includes boosting team morale, increasing guest satisfaction, building sales and training future leaders. Maintain budgeted sales growth, beverage and labour cost of goods Maintain a clean and efficient work environment Maintain operational standards Meet all Health & Safety standards Meet all LCRB standards Manage all personnel files Provide reviews, coaching and guidance to all team members Job
Requirements:
Minimum 2 years management experience in a comparable restaurant environment Strong oral and written communication skills Knowledge of computers and restaurant software programs Knowledge and understanding of managing budgets, labour and food costs Strong leadership and development skills All In positive attitude If you are ready to make a splash and jump All In with the Turtle Jack’s team please APPLY TODAY
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