Pastry Chef Baking at ATCO Frontec
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ATCO Frontec seeks a Pastry Chef to lead the bakery at Artemis Blackwater Mine, crafting exquisite baked items that meet guest expectations. Focus on quality, presentation, and sanitation.
With a strong emphasis on scratch baking, your role will involve daily production management and maintaining high sanitary standards. You will collaborate with a team, training staff on proper baking techniques while ensuring compliance with safety protocols. Your creativity and experience will shine as you address guest needs.
Key Responsibilities:
- Oversee all aspects of bakery operations
- Carry out bake-off procedures for quality assurance
- Record production data and manage inventory effectively
- Train subordinate staff on baking best practices
- Clean and maintain kitchens according to safety standards
Requirements:
- Valid food safety certification is required
- Minimum 5 years' experience in high-volume baking
- Ability to multitask and prioritize responsibilities
- Strong oral and written communication skills
- Work well in high-pressure situations
Bring your expertise and culinary passion to enrich the guest experience at ATCO Frontec.
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coquitlam, metro vancouver regional district, Canada ATCO Frontec Full-timeATCO Frontec is seeking a Baker to join our Camp Services team at Artemis Blackwater Mine in central British Columbia, approximately 160km southwest of Prince George and 450km northeast of Vancouver. The Baker manages and leads all aspects of the Bakery at the camp. It involves meeting guests’ needs related to pastries, baked goods, recipes, plating...