Line Cook

2 days ago

Kamloops BC VC A, Canada Ramada Worldwide Full time

Job Summary

We are looking for an experienced and dependable Cook to join our kitchen team. This role is responsible for preparing high-quality food in a timely manner while maintaining cleanliness, organization, and food safety standards. The ideal candidate is detail-oriented, works well under pressure, and takes pride in delivering consistent meals.

Key Responsibilities

  • Prepare, cook, and plate menu items according to established recipes and presentation standards
  • Ensure food quality, freshness, and proper portioning at all times
  • Set up and stock workstations with necessary supplies and ingredients
  • Operate kitchen equipment safely, including grills, fryers, ovens, and slicers
  • Monitor cooking times and temperatures to ensure food safety and consistency
  • Maintain a clean, organized, and sanitary kitchen environment
  • Follow all food safety, sanitation, and health department regulations
  • Assist with food prep, inventory rotation (FIFO), and labeling
  • Communicate effectively with kitchen staff and management during service
  • Handle multiple orders efficiently in a fast-paced environment
  • Assist with opening and closing kitchen duties as assigned

Qualifications

  • Previous experience as a Cook or in a similar kitchen role preferred
  • Knowledge of basic cooking techniques and kitchen operations
  • Familiarity with food safety and sanitation procedures
  • Ability to work efficiently in a high-volume environment
  • Strong time management and multitasking skills
  • Dependable, punctual, and team-oriented
  • Ability to stand for extended periods and lift up to 25 lbs
  • Must be able to work flexible hours, including nights, weekends, and holidays

Job Types: Full-time, Permanent

Pay: From $25.00 per hour

Expected hours: 32 – 40 per week

Work Location: In person

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