Line Cook
1 week ago
Job Overview
We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food and cooking, along with the ability to work efficiently in a fast-paced kitchen environment. As a Line Cook, you will play a vital role in food preparation and meal service, ensuring that our guests receive high-quality dishes that meet our restaurant's standards.
Responsibilities
- Prepare and cook menu items according to recipes and specifications
- Ensure all food is prepared in a timely manner to meet service demands
- Maintain cleanliness and organization of the kitchen workspace
- Adhere to food safety and sanitation guidelines at all times
- Assist with inventory management and stock rotation
- Collaborate with kitchen staff to ensure smooth operation during service hours
- Participate in meal preparation for special events or catering as needed
- Follow proper food handling techniques to minimize waste and ensure quality
Qualifications
- Previous experience in a restaurant or kitchen setting is preferred
- Strong knowledge of food preparation techniques and cooking methods
- Familiarity with food safety standards and regulations
- Ability to work effectively under pressure in a fast-paced environment
- Excellent communication skills and teamwork mentality
- Passion for the food industry and commitment to high-quality service
- Experience with serving, meal preparation, and general food service is a plus
Join our team and contribute your culinary skills in creating memorable dining experiences for our guests
Job Type: Part-time
Pay: $15.00-$23.44 per hour
Expected hours: 10 – 30 per week
Benefits:
- Discounted or free food
Work Location: In person
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