Assistant Kitchen Manager
6 days ago
Kitchen Manager – Five Bridges Bar & Grill
Five Bridges Bar & Grill is looking to add an experienced professional to our kitchen management team. Our General Manager oversees three locations and is seeking a strong, hands-on Kitchen Manager to assist with overall kitchen operations, workflow, and day-to-day management.
Position Details:
- Year-round, full-time position
- Available immediately
- Hours range from 35–45 hours per week, with the opportunity for additional hours during the busy summer season
Responsibilities Include:
- Supporting overall kitchen management and operations
- Ensuring smooth kitchen flow and efficiency
- Assisting with staff scheduling and inventory control
- Maintaining food quality, consistency, and safety standards
- Working closely with the General Manager and kitchen team
Requirements:
- Previous management experience is required
- Experience with scheduling and inventory is considered an asset
- Reliable transportation is mandatory
- Strong leadership, organization, and communication skills
We are an enthusiastic, fast-paced team looking for the right fit—someone who takes pride in their work and thrives in a collaborative kitchen environment.
Job Type: Full-time
Pay: From $25.00 per hour
Expected hours: 35 – 45 per week
Benefits:
- Discounted or free food
- Flexible schedule
Work Location: In person
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