Dessert Crew

Company Overview

D Spot Dessert Cafe, established in 2014, has revolutionized the dessert scene with unique, delicious treats and social-media-worthy dishes. Our mission is to provide exceptional desserts and memorable experiences as we expand across to satisfy every sweet tooth.

Summary

'Crew Member' position at D Spot Dessert Cafe is a vital role dedicated to delivering outstanding customer service and ensuring the smooth operation of our dessert outlets in . Join us to be part of a passionate team that shares our love for sweet creations.

Responsibilities

• Prepare and serve a variety of desserts and beverages with precision and care.
• Operate POS systems efficiently to process transactions.
• Maintain cleanliness and sanitation standards in all areas.
• Provide friendly and attentive customer service.
• Manage food handling and safety protocols diligently.
• Assist in food preparation and kitchen duties as needed.
• Support team members during busy hours to ensure excellent service.
• Uphold the company's commitment to quality and customer satisfaction.

Qualifications

• Proven experience in food service or restaurant environment is preferred.
• Strong customer service skills with a friendly attitude.
• Ability to handle cash transactions accurately.
• Knowledge of food safety and sanitation standards.
• Good time management and multitasking abilities.
• Basic math skills for cash handling and order processing.
• Ability to work well within a team in a fast-paced setting.
• Enthusiasm for desserts and creating delightful experiences for customers.

Call-To-Action

'Sweeten your career with us If you're passionate about desserts and delivering joy, we'd love to hear from you—apply now to become part of our vibrant team at D Spot Dessert Cafe.'

Job Types: Full-time, Part-time, Permanent

Pay: From $17.41 per hour

Expected hours: No less than 12 per week

Work Location: In person