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Bartender

4 weeks ago

Halifax, Nova Scotia, Canada The Mercantile Social Full time

Job Summary

We are seeking a skilled and enthusiastic Bartender to join our team. The ideal candidate will have a passion for hospitality and a strong commitment to providing exceptional customer service. As a Bartender, you will be responsible for crafting cocktails, serving beverages, and creating a welcoming atmosphere for our guests. Your ability to engage with customers and manage the bar area efficiently will contribute to an enjoyable dining experience.

Duties

  • Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.
  • Maintain cleanliness and organization of the bar area, including glassware, utensils, and equipment.
  • Engage with customers in a friendly manner, taking orders accurately and providing recommendations when needed.
  • Handle cash transactions efficiently, including processing payments through the POS system.
  • Monitor inventory levels of drinks and supplies, restocking as necessary to ensure smooth operations.
  • Adhere to food safety and handling guidelines to ensure compliance with health regulations.
  • Collaborate with kitchen staff to coordinate food service when applicable.
  • Provide excellent customer service by addressing any guest inquiries or concerns promptly.

Qualifications

  • Previous experience in bartending or food service is preferred but not required; training will be provided.
  • Strong knowledge of hospitality principles and practices.
  • Proficient in using POS systems for order processing and cash handling.
  • Basic math skills for accurate cash handling and transactions.
  • Excellent customer service skills with the ability to communicate effectively with guests and team members.
  • Understanding of food safety practices related to beverage preparation and serving.
  • Ability to work in a fast-paced environment while maintaining attention to detail.

Job Types: Part-time, Casual

Pay: $16.50-$17.49 per hour

Expected hours: 15 – 20 per week

Language:

  • English (required)

Licence/Certification:

  • Serve Right (required)

Work Location: In person