Hiring a breakfast cook

4 hours ago


Calgary, Alberta, Canada the basic Full time

RESPONSIBILITIES:

  • Ensures that sanitation meets or exceeds standards (Client, Health Department and Company.)
  • Prepares food for the customers
  • Ordering Food and Counting Inventory
  • Ensures proper food handling and storage techniques are followed
  • Maintains high staff morale at all times by setting a positive example
  • Performing each task in a safe manner using equipment provided, following instructions and established procedures
  • Reporting all injuries and hazardous conditions to management immediately
  • Other tasks, duties and assignments as directed by the manager.
  • During slow season, wash dishes and cleaning duties.
  • Daily soup/ sandwich specials, Weekend specials.

POSITION REQUIREMENTS:

  • Red Seal preffered
  • Serve it right and Cooks papers and/or recent related cooks experience working in a retail environment
  • Food Safe certificate I
  • Demonstrated Customer Service experience
  • English proficiency, verbal and written
  • Experience preparing meals in a high volume environment
  • Have the ability to meet the physical requirements of the position
  • Experience in Breakfast cookery, 1 year
  • Must be able to work weekends and holidays.

We are willing to train up the right candidates.



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