cook

Job SummaryWe are seeking a dedicated and detail-oriented Prep Cook to join our culinary team. The ideal candidate will assist in food preparation, ensure food safety standards are maintained, and support the kitchen staff in delivering high-quality meals. This role offers an excellent opportunity for individuals passionate about the food industry and eager...

Job DescriptionDo you love to cook? Are you passionate about food? As a Cook on our team at St. Thomas University you'll help bring recipes to life while being able to flex your creativitySurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation – experimenting with different cuisines, flavors,...

Job PostingsThe HerringRestaurant & PubSaint AndrewsWe will be looking for the following positions:Training can or will be provided.Please drop resumes off at 211 Water Street, Saint Andrews orMake sure you it is addressed to the job you are interested inPrep Cook/Line Cook Job DescriptionKeeping the kitchen clean and orderlyEnsuring all ingredients are in...

Job SummaryWe are seeking a dedicated and passionate individual to join our team as a Breakfast Grill Cook. This role involves providing exceptional food service, preparing meals, and ensuring a high standard of food safety and quality. The ideal candidate will have experience in food preparation within a restaurant or food industry setting, with a focus on...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Maintain...

Main duties - Prepare and cook complete meals or individual dishes and foods or special meals - Schedule and supervise activities of line cook, prep cook, and other kitchen staff as well as train kitchen staff - Oversee kitchen operations - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work area - May plan new menus,...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect kitchens and food...

Rodd Miramichi River is currently seeking a Cook 1 to join our team. Reporting to the Executive Chef, the Cook is responsible for preparing and cooking a variety of foods for our Restaurant, 1809.Essential FunctionsPrep and cooks required items in accordance with menu, using grill, ovens, and fryersMaintains continual cleaning and sanitizing of surrounding...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingBakeryRanks of chefsPastry chefTasksEstimate amount and costs of supplies and food itemsCreate new recipesSupervise cooks and other kitchen staffPrepare and cook food on a regular basis, or for special guests or functionsTrain staff in preparation,...

Claudine's Eatery is a Family owned and operated, Claudine's is well known for East Coast comfort food and hospitality. Some of our best known menu items are Eggs Benedict, Specialty Vodka Caesars, Buttermilk Fried Chicken, and a homemade Jumbo Lobster Roll. Well received by locals and tourists, we're proud to have strong reviews and rankings online and are...