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cheese maker helper
2 hours ago
- Work Term: Permanent
- Work Language: French
- Hours: 35 to 40 hours per week
- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
- Asset languages
- English, Middle
- Work site environment
- Hot
- Cold/refrigerated
- Wet/damp
- Work setting
- Dairy
- Food processing industry
- Tasks
- Food safety/handling skills
- Transport raw materials, finished products and packaging materials
- Measure and dump ingredients into hoppers of mixing and grinding machines
- Provide customer service
- Remove filled containers from conveyors
- Manually pack goods into bags and boxes or other containers
- Feed and unload processing machines
- Check products and packaging for basic quality defects
- Clean machines and immediate work areas
- Certificates, licences, memberships, and courses
- Food Safety Certificate
- Workplace Hazardous Materials Information System (WHMIS) Certificate
- Technical experience
- Sanitation and hygiene
- Security and safety
- Criminal record check
- Driver's validity licence check
- Driving record check (abstract)
- Transportation/travel information
- Own transportation
- Own vehicle
- Valid driver's licence
- Work conditions and physical capabilities
- Repetitive tasks
- Manual dexterity
- Standing for extended periods
- Attention to detail
- Bending, crouching, kneeling
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Weight handling
- Up to 23 kg (50 lbs)
- Personal suitability
- Efficient interpersonal skills
- Reliability
- Team player
- Screening questions
- Are you available for shift or on-call work?
- Are you available to start on the date listed in the job posting?
- Are you willing to relocate for this position?
- Do you have experience working in this field?
- Do you have the required certifications listed in the job posting?
- Do you live near the job location?
- Employment terms options
- Evening
- Employment terms options
- To be determined
- Day