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Job Overview
We are seeking a dedicated and passionate individual to join our culinary team as a . This role involves preparing and serving high-quality food in a fast-paced restaurant environment. The ideal candidate will have a strong background in food handling, meal preparation, baking and maintaining food safety standards. This position offers an excellent opportunity to develop your skills within the food industry while contributing to a positive takeout experience for our customers
Responsibilities
- Prepare and cook a variety of menu items according to recipes and quality standards
- Serve food to customers efficiently and courteously
- Handle food with care, ensuring proper storage, sanitation, and safety procedures are followed
- Assist in food presentation and plating to enhance visual appeal
- Maintain cleanliness of kitchen and dining areas, adhering to health regulations
- Support team members during busy service times, ensuring smooth operations
- Follow all food safety protocols and hygiene standards at all times
Experience
- Previous experience in culinary ,serving, food preparation, or cooking is required training will be provided for the right candidate
- Familiarity with restaurant operations, kitchen procedures, and the food industry is required
- Knowledge of food handling safety practices is highly desirable
- Experience in meal preparation especially African and Canadian meals baking is required,also food service roles demonstrates readiness for this position
This role is perfect for individuals passionate about the culinary arts who are eager to grow their skills in a professional environment. We value teamwork, attention to detail, and a commitment to providing excellent customer service.
Job Type: Full-time
Pay: $16.00-$17.00 per hour
Expected hours: 40 per week
Benefits:
- Discounted or free food
- Flexible schedule
Ability to commute/relocate:
- Charlottetown, PE C1A 1Z1: reliably commute or plan to relocate before starting work (preferred)
Application question(s):
- Must be able to work independently
Education:
- Secondary School (preferred)
Experience:
- Culinary : 1 year (required)
Language:
- English (required)
Licence/Certification:
- Driving Licence (required)
- Food Handler Certification (preferred)
Location:
- Charlottetown, PE C1A 1Z1 (required)
Work Location: In person