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Resort Cook, Curator of Culinary Delights

2 weeks ago

Lac Le Jeune BC, Canada Lac Le Jeune Resort Full time

Are you ready to dive into the heart of hospitality and become our Cook Extraordinaire? As our Resort Cook, you'll be the shining beacon of culinary wizardry, transforming food experiences into a symphony of unforgettable moments. Your day will be a whirlwind of activities which is what you thrive in. If you're passionate about hospitality, thrive on multitasking, and have a genuine love for the great outdoors, then you're the perfect fit for our LLJ Resort family

Essential Functions

§ Promptly and efficiently fill orders according to bill flow. Guarantee recipes are correctly executed.

§ Run various pieces of kitchen equipment and know the cooking requirements of each dish.

§ Be knowledgeable about menu items, menus changes, and food preparation procedures to ensure a remarkably consistent guest experience.

§ Ensure safe food handling procedures are followed 100% of the time.

§ Prepare items to meet guest requests and prepare support items as required.

§ Steward kitchen inventory daily and assist in ordering as required.

§ Control waste and work to high efficiency with food ingredients.

§ Proactively refill the line with ingredients / condiments / supplies. Guarantee organization of fridges, freezers, and storage areas.

§ Follow a "clean as you go" mantra to ensure that the kitchen area is always clean, sanitized, and orderly including managing the dish pit.

§ Work each shift with a safety mindset. Be proactive regarding front of the house and back of the house safety (food safety, potential hazards for employees or guests).

Job Type: Full-time

Pay: $20.00-$22.00 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Work Location: In person