kitchen manager

2 days ago


Calgary, Alberta, Canada Levilla Restaurant Full time

Overview
Languages

English

Education

  • No degree, certificate or diploma

Experience
1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Responsibilities
Tasks

  • Requisition food and kitchen supplies
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Must have knowledge of the establishment's culinary genres

Additional information

Personal suitability

  • Efficient interpersonal skills
  • Flexibility
  • Team player

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