Cook
1 week ago
Position #: V01915
Expected Start Date: November 02, 2025
Union: CUPE
Facility: Long Lake Valley Integrated Facility
City/Town: Imperial
Department: Service Recipient Food Services
Type: Part-time temporary
Expected Up to Date: November 07, 2026
FTE: 0.43
Shift Information: Days, Evenings, Weekends, Stats
Hours of Work: 96 hours in 6 weeks; 8 hour shifts
Relief: No
Float: No
Field Hours: No
Salary or Pay Band: Pay Band 12 $23.170 to $ step range)
Travel Required: No
Job Description: Responsible for organizing, producing and distributing food and beverages.
Human Resources Exemption: No
Education
- Journeyperson Cook certificate
- Food Safe Certificate
Other Education and Training
- Health Care Cook Certificate is acceptable
Competencies
- Interpersonal skills
- Basic - Computer skills
- Leadership skills
- Organizational skills
- Communication skills
Knowledge and Abilities
- Ability to work independently
Other Information
- Scheduled hours of work may be reduced during the rotation stipulated when a statutory holiday is recognized during that period
- Health Care Cook Certificate is acceptable
- Official Description at: //www.working-for-
- Valid driver's license, where required
- May be eligible for Recruitment and/or Retention Incentives
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