Cook/Kitchen Hand

12 hours ago

Saskatoon, Saskatchewan, Canada Vern's Pizza - Martensville Full time

Summary

The cook should be able to work as a team member as well as independently. Take orders and prepare all menu items. Cook and prepare a variety of food products including meats, poultry, vegetables, sauces and other food products using a variety of equipment and utensils.

Duties and Responsibilities

  • Complete preparation checking list, including pre-made pizzas, sliced meat, shredded vegetables, portioned fried food, making and portioning dough, etc. at the beginning and the end of each shift.
  • Cook and prepare a variety of food products on our menu under cooking instructions.
  • Understand and comply consistently with our standard portion sizes, cooking methods, quality standards and rules, policies and procedures.
  • Handle, store and rotate all products properly. Date and initial every prep have been made.
  • Maintain a clean and sanitary work and service area including tables, shelves, walls, oven, refrigeration and other equipment.
  • Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager.
  • Ensure that food and service meet quality control standards.
  • Promptly report equipment and food quality problems to the shift supervisor.
  • Inform the shift supervisor / manager immediately of product shortages.
  • Perform other related duties as assigned.

Qualifications

  • At least one year of culinary experience, pizza shop preferred.
  • Ability to work in fast-paced kitchen environment.
  • Good team player to work with other staff.
  • Quick learning and good memorization to get familiar with our menu.
  • Exceptional grooming and hygiene habits, food safety knowledge
  • Good knowledge of modern methods, materials and appliances used in a mid-scale food preparation and service
  • Ability to plan work and coordinate activities to meet meal schedules, including performance evaluation and disciplinary action recommendations.
  • Be able to work in a tense working environment with a standing position for an entire shift.
  • Fit body to be able to reach, bend, stoop and lift up to 30 lbs.

Work Remotely

  • No

Job Types: Full-time, Permanent

Pay: From $15.35 per hour

Benefits:

  • Company events
  • Discounted or free food
  • On-site parking
  • Paid time off

Experience:

  • Culinary: 1 year (preferred)

Work Location: In person

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