Line cook
7 days ago
Job Overview
We are seeking a skilled and passionate Line Cook to join our team. The ideal candidate will have a strong background in food preparation, cooking, and food safety, with experience in fine dining and catering environments. This role involves preparing high-quality dishes according to menu specifications, along with maintaining cleanliness and organization in the kitchen.
Responsibilities
- Prepare and cook menu items according to recipes and presentation standards
- Assist with menu planning and ingredient preparation to ensure timely service
- Maintain cleanliness and organization of workstations, adhering to food safety and sanitation guidelines
- Handle food with care, ensuring proper storage, handling, and portioning of ingredients
- Operate kitchen equipment safely and efficiently, including knives and other culinary tools
- Follow all health and safety regulations to ensure a safe working environment for staff and guests
- Contribute to maintaining a positive team environment focused on quality service
Requirements
- Proven experience in food preparation, cooking, or related roles within restaurant or food industry settings
- Knowledge of food safety standards and proper handling procedures
- Excellent organizational skills with the ability to work efficiently under pressure
- Ability to work flexible hours including weekends and holidays as needed
- Culinary experience demonstrating proficiency in food industry practices is highly desirable
This role offers an engaging environment for culinary professionals eager to refine their skills while contributing to a dynamic team dedicated to exceptional food service.
Job Types: Full-time, Part-time
Pay: From $17.60 per hour
Work Location: In person
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