cook
2 weeks ago
Overview
Languages
English
Education
- No degree, certificate or diploma
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Clean kitchen and work areas
- Wash, peel and cut vegetables and fruit
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Stock refrigerators and salad bars
- Sharpen kitchen knives
- Serve customers at counters or buffet tables
- Scour pots and pans
- Sanitize and wash dishes and other items by hand
- Remove kitchen garbage and trash
- Portion and wrap foods
- Package take-out food
- Load buspans and trays
- Keep records of the quantities of food used
- Handle and store cleaning products
- Clean and sanitize items such as dishwasher mats, carts and waste disposal units
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Prepare, heat and finish simple food items
- Operate dishwashers to wash dishes, glassware and flatware
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Bring clean dishes, flatware and other items to serving areas and set tables
- Place dishes in storage area
- Sweep, mop, wash and polish floors
Credentials
Certificates, licences, memberships, and courses
- Safe Food Handling certificate
Experience and specialization
Equipment and machinery experience
- Grill
- Deep fryer
- Conventional oven
- Food dispensers
Additional information
Transportation/travel information
- Public transportation is available
Work conditions and physical capabilities
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Weight handling
- Up to 23 kg (50 lbs)
Personal suitability
- Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Judgement
- Organized
- Reliability
- Team player
- Efficient interpersonal skills
Benefits
Financial benefits
- Gratuities
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