Cook - with Benefits

Here we GROW AGAIN!!! Calling out to all experienced cooks out there who are looking to progress their career in the Food industry. Look no further! Dana Hospitality is a Canadian owned food service provider that focuses on making culinary creations from scratch using fresh local ingredients. We are passionate about the whole foods and ingredients we select,...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Work setting**: - Restaurant - Head office **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Supervise kitchen...

Cook / Chef Help Wanted We are looking for an individual who is passionate and a great team player. The cook must have experience to prepare & cook variety of hot buffet dishes. (Full / Half Pan) We are looking for a part time to full-time cook. This is a day shift Monday to Friday. We are looking to bring some experience of different cuisines into our...

Nestled in the heart of Downtown Toronto, Peter Pan Bistro is French-inspired bistro showcasing the finest local and fresh ingredients. We are trying to build a team of dedicated hard working individuals who have the skills to bring our customers the best and fastest service possible. We have one (1) full-time vacancy for the position of Cook in Toronto,...

**Cuisine Specialties**: - Japanese cuisine - Sushi preparation techniques **Specific Skills**: - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Ensure food service and quality control - Clean kitchen and work areas - Prepare and cook complete meals or individual dishes and foods **Financial benefits**: -...

Overview Languages English Education - Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting - Restaurant Responsibilities Tasks - Prepare and cook complete meals or individual dishes and foods - ...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years - **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Inspect kitchens and food service areas -...

Work Term: Permanent - Work Language: English - Hours: 24 to 40 hours per week - Education: Other trades certificate or diploma - Experience: 1 year to less than 2 years - Dairy science - Cooking and related culinary arts, general - Baking and pastry arts/baker/pastry chef - Culinary arts/chef training - Restaurant, culinary and catering management/manager -...

Education: No degree, certificate or diploma - Experience: 5 years or more - **Work setting**: - Restaurant - ** Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Supervise kitchen staff and helpers - Clean kitchen and work areas -...