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Cook

2 weeks ago

Portage la Prairie, Canada Taste of Spice Full time

Education: No degree, certificate or diploma
- Experience: 1 year to less than 2 years
- **Work setting**:

- Staff accommodation available
- Relocation costs covered by employer
- ** Tasks**:

- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
- Manage kitchen operations
- ** Work conditions and physical capabilities**:

- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Work under pressure
- ** Personal suitability**:

- Organized
- Team player
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week