Prep Cook

2 weeks ago

Hamilton, Canada The Mule (Hamilton, ON) Full time

_**The Basic Gist**:_

Hi, my name is The Mule. I love chef-inspired tacos, cult classics, tequila drinks, GOOD tunes, vegetarians, bourbon, graffiti, vegans, mood lighting, queso & YOU.

I should also mention I'm 100% gluten free. And I'm 100% serious about that. Our bartenders have crafted a bourbon -and tequila
- focused cocktail menu that will surprise and fascinate, and we also have a variety of beers on tap.

We are Port Dover's favourite lunch spot, regular late-night haunt, and go-to destination for a great bite & drink. Our tacos range from classic to weird-and-wild-you’ve-gotta-try-this.

We offer a variety of fare that is sure to satisfy either the most dedicated carnivore or delight your vegetarian and/or vegan side.
- **What’s An “Other Bird”?**_

The Other Bird is a hospitality family that includes The Mule & Rapscallion & Co. (Hamilton, ON), The Mule (Burlington, ON), The Mule (London, ON), The Mule (Cambridge, ON), and The Mule (Port Dover, ON).

We are a young, growing, and fun-loving company that believes in providing amazing culinary and service experiences.

**Duties and Responsibilities Include**:

- Complete all daily prep requirements in a competent and confident manner
- Cohesively working with current Mule BOH team
- Performing all assigned duties as required, deep clean requirements, help the line during service, etc.
- Maintaining a clean and safe work environment at all times
- Assisting with product ordering and inventory control as needed
- Maintaining a positive and committed “Do Whatever It Takes” attitude
- Receiving direction from The Mule's Chef.
- Other duties as assigned.

**What we are looking for**:

- 1-2 years Prep Cook experience in restaurant kitchens is required.

**And if you**
- have a passion for food & working in the restaurant industry,
- want to work evening & night shifts,
- believe that successful cooks don’t know more, they _**do**_more,
- and aspire to develop & grow in your culinary career...

**We want to hear from you**
**Send us your resume & cover letter if you think you're a good fit.**

Pay: $17.50-$19.00 per hour

Additional pay:

- Tips

**Benefits**:

- Company events
- Discounted or free food

Schedule:

- 8 hour shift
- Day shift
- Weekends as needed

**Experience**:

- line cook: 1 year (required)

Work Location: In person

Expected start date: 2021-07-12

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