Line Cook
1 week ago
**Job Type: Part-Time**
**The Gateway to Your Future**
Roll up your sleeves and get into the kitchen Take pride in every dish you serve for our guests As a Line Cook, you will work with kitchen staff in processing orders and preparing food items to high standards.
**We Provide**
- Full benefits package for full-time employees
- Exciting, supportive and fun work environment
- Family and friends discounts on travel, tech, food, beverage, and fitness
- Development and training opportunities
**A Great Fit, If You**
- Love to deliver extraordinary service and thrive in a team setting
- Desire to learn new tasks and share your knowledge
- Work well under pressure, juggle multiple tasks, and manage your time well
- Are a night owl and benefit from working flexible hours, evenings, and weekends
**What You Bring**
- 1 year experience in a cook position or equivalent culinary experience
- Diploma or Certificate in Culinary Arts or comparable education preferred
- FOODSAFE Level 1 Certificate (In BC)
- Experience with various knife-cutting techniques, and knowledgeable in food safety preparation
- Ability to lift items weighted similar to a crate of potatoes and stand for long periods of time
**Why Work for Us?**
Gateway celebrates and empowers our team members, who make it all possible. A career at Gateway means working with great people, being recognized for your unique contribution and career advancement opportunities across our 27 locations. Our employees thrive with ongoing training and leadership programs while working in a dynamic and fun environment. See for yourself what it’s like to be on a team that values your vision, skill and energy.
Not the right fit this time? Follow us on our careers social media pages
**Job Types**: Part-time, Permanent
Part-time hours: 20 per week
**Salary**: $18.00-$24.00 per hour
**Benefits**:
- Dental care
- Disability insurance
- Discounted or free food
- Employee assistance program
- Extended health care
- Life insurance
- Vision care
Flexible Language Requirement:
- French not required
Schedule:
- Day shift
- Monday to Friday
- Night shift
- Weekend availability
Supplemental pay types:
- Overtime pay
- Tips
Work Location: One location
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