Line Cook

2 weeks ago


Elmira, Canada The Grill on the Green Full time

Two Full and two part time line cook & chef positions.
- **_Starting ASAP_**

Restaurant is open all year long.
- **ONLY LOCAL (Tri
- Cities and Guelph included) CANDIDATES **_

The Grill on the Green restaurant is located inside the Elmira Golf and Country club. We are a fresh based, locally sourced restaurant. Having developed amazing food, beverage, catering and food trucks to serve our member and locals needs. We are currently searching for experienced chefs and line cooks.

Our restaurant is NOT seasonal.

We operate a full service restaurant ( plus half way and beer carts), food trucks, and full service catering company.

As a key member of the culinary team, our Chefs and line cooks, work closely with the Food and Beverage Manager and owner to ensure satisfaction above and beyond our guest’s expectations. We look for our staff to help implement and develop new menus as well as daily features and soups.

We are looking for chefs and line cooks with a minimum of 1 years full service restaurant experience.

Duties include working at catering events and on our food trucks

The Grill on the Green Restaurant

40 Eldale Rd Elmira

**Job Types**: Full-time, Part time

Please note that we are not on a bus route.

NO PHONE CALLS

If this ad is here the job is still available.

Full-time & Part-time

$16.50-$25.00 per hour

**Job Types**: Full-time, Part-time, Permanent
Part-time hours: 20- 30 per week

**Salary**: $16.50-$25.00 per hour

Additional pay:

- Bonus pay
- Overtime pay
- Tips

**Benefits**:

- Casual dress
- Dental care
- Discounted or free food
- Extended health care
- Flexible schedule
- Store discount
- Vision care

Flexible language requirement:

- French not required

Schedule:

- 10 hour shift
- 8 hour shift
- Day shift
- Holidays
- Monday to Friday
- Night shift
- No weekends
- Overtime
- Weekend availability

Application question(s):

- Do you live in the immediate Area?

If you are NOT local or you live out of Country

PLEASE DO NOT APPLY.

**Experience**:

- Restaurant: 1 year (required)

Licence/Certification:

- Safe food handler certificate (preferred)