Kitchen Assistant
2 weeks ago
THE FALLS Golf Club Job Description
Team Member**:F&B - Kitchen Assistant**
Location: The Falls Golf Club
Reports directly to: Executive Chef
Between Wednesday and Sunday
**Duties include but not limited to**:
The Kitchen Assistant is responsible for Assisting the line in the kitchen, wash dishes, and help with banquet prep if needed, also make sandwiches, muffins, cookies, pastries and more. They will execute and provide high quality food and guest experience to our guests (golfers, weddings, tournaments and events)
What you will do:
- Assist with hands on cooking while simultaneously driving speed of service and quality control
- ensure all BOH areas are highly organized and meticulously clean
- own reliable transportation as we are not located on public transportation line
About you:
- you have some experience working on the line and prepping for the station
- you work calmly under pressure while maintaining a sense of urgency to hit timelines
- basic food safety certification
- you are a great problem solver, self-motivated, and keep a high paced kitchen organized
- love working with food and cooking high quality, local ingredients
- creativity and ability to cook foods from scratch
- Must maintain a clean, well-groomed and joyful appearance at all times
- challenging yourself to become better everyday
- Staying focused on the task at hand
- Communication with staff and management must be at the highest level
- must be willing to work alone or part of a team
Reporting Relationships **Reports to**:
General Manager
Executive Chef
Marketing & Events Manager
F&B Coordinator
Relates to: Patio 19 BBQ House Supervisor, Servers, Bartenders, Bussers and Dishwashers
**Compensation**:
Hourly pay rate of $17 per hour plus gratuities until June 1st, and then will be reviewed at that time.
Access to the Falls Golf Course
**Job Type**: Part-time
**Salary**: From $17.00 per hour
Expected hours: 16 - 32 per week
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Flexible Language Requirement:
- French not required
Supplemental pay types:
- Tips
**Education**:
- Secondary School (preferred)
**Language**:
- English (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Ability to Commute:
- Chilliwack, BC V4Z 1L3 (required)
Work Location: In person
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