Cook
4 hours ago
We are looking for a dynamic, individual with a positive outlook. Someone who is task oriented with a good work ethic and a good sense of humour. To join our team at a brand new deli/bakery in downtown Collingwood.
We are hoping to connect with a prep cook who has a minimum of 5 years experience in the industry and has excellent references.
Tasks include, preperation of meat, vegetables, sauces etcas well as help with ordering and inventory, building sandwiches.
Hours would be 8 hours per day, 5 days a week between Monday and Saturday.
From approx 9am-5pm.
We are also looking for a partime individual to help in both the front of the house and the back of house on a part time basis.
5 days a week between Monday and Saturday. Approx hours 11-4. Experience in the hospitality industry a bonus but not a necessary.
Job will involve, helping with prep work if needed, helping on the deli counter making sandwiches etc and floating in the eating area to clean up. Light dishwashing also required.
**Job Types**: Full-time, Part-time
Pay: $17.60-$21.00 per hour
**Experience**:
- hospitality: 5 years (required)
Licence/Certification:
- Food Handler Certification (preferred)
Work Location: In person
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