Team Member/cook
1 week ago
**Job description**
**Scope of Position**:
The kitchen staff is responsible for producing meals for residents and guests using production checks and standardized recipes.
**Job Requirements**:
1. Must have a Canadian work permit
2. Must be able to commute (Richmond Lodge, 6197 Perth St, Richmond, ON K0A 2Z0)
3. Available to work every other weekend from **3:00pm - 8:30pm.**
**Key Responsibilities**:
- Assists with preparing meals for residents and guests ensuring dietary needs are met.
- Participates as a member of the dining services team and provides support to the other members of the services team.
- Assists in preparing and presenting meals and food for special events in a manner that promotes a positive image and reputation to the public at large.
- Complies with all food preparation standards and health and safety requirements.
- Operates and cleans food production equipment and food preparation areas.
- Performs other related duties as assigned.
**Job Type**: Part-time
**Schedule**:
- Evening shift
- Weekends
Work Location: Richmond Lodge, 6197 Perth St, Richmond, ON K0A 2Z0
**Job Type**: Part-time
Pay: $17.20 per hour
Expected hours: No less than 10 per week
Schedule:
- Weekends only
Work Location: In person
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