Kitchen/bakery Assistant
2 weeks ago
Responsibilities:
- Assist in food preparation
- Follow recipes and portion control guidelines
- Ensure cleanliness and sanitation of the kitchen area
- Assist with inventory management and stock rotation
- Help with dishwashing and maintaining a clean work environment
**Experience**:
- Previous experience in a kitchen or bakery is preferred
- Knowledge of basic food handling and safety procedures
- Ability to follow instructions and work as part of a team
- Strong attention to detail and organizational skills
- Ability to multitask and work efficiently in a fast-paced environment
- Good attitude and punctiality is a must.
**Salary**: From $19.00 per hour
Expected hours: 40 per week
**Benefits**:
- Store discount
Flexible Language Requirement:
- French not required
Schedule:
- Monday to Friday
Supplemental pay types:
- Bonus pay
- Commission pay
- Overtime pay
- Signing bonus
- Tips
**Education**:
- Secondary School (preferred)
**Experience**:
- Kitchen: 1 year (required)
**Language**:
- English (required)
- French (preferred)
Licence/Certification:
- work permit (required)
Ability to Commute:
- Montréal, QC H4E 1A2 (required)
Work Location: In person
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