Cook

2 days ago


Huntsville, Canada Camp Northway Lodge (Summer Camp) Full time

**Location: Live-in position in Algonquin Park, Ontario, Canada. All meals and accommodations are provided for the duration of your employment.**

Minimum 1 year cooking/kitchen experience.

**About Camp Northway**:
Camp Northway is an all-girls traditional overnight summer camp in Algonquin Park, Ontario. With a focus on waterfront activities and canoe-tripping experiences, we provide a nurturing and adventurous environment for campers to thrive.

**Position Overview**:
We are seeking a Cook to work with our Head Chef and oversee our camp kitchen and dining operations. The Cook will play a vital role in ensuring the provision of safe, nutritious, and delicious meals for our campers and staff. This individual will be responsible to help the Head Chef in food preparation, cooking, kitchen organization, and ensuring compliance with food safety standards.

**Key Responsibilities**:
® Help with preparing all menu items as laid out by the Head Chef in an efficient, cost-effective, and timely manner

® Plan to use leftover food as snacks for campers and staff

® Help to ensure proper and safe food handling techniques are used by all kitchen staff

® Help to keep track of food inventory to reduce the overall amount of food waste

® Help to keep the kitchen and food storage room are kept clean and tidy (ongoing)

® Ensure kitchen & dining areas (chairs, benches and tables) are cleaned on a regular basis

® Help to ensure camp fridges and freezers are kept at proper temperatures

® Communicate effectively with all team members

**Qualifications**:

- Minimum 1 year kitchen cooking experience.
- Strong knowledge of food safety regulations and best practices.
- Excellent organizational and time-management skills, with the ability to multitask and prioritize in a fast-paced environment.
- Effective communication skills and the ability to work collaboratively with kitchen staff and camp leadership.
- Flexibility and adaptability to accommodate dietary restrictions, preferences, and changing camp needs.
- Current certification in food handling and sanitation (e.g., Food Handler Certification)

**Job Types**: Full-time, Part-time, Fixed term contract, Seasonal, Freelance
Contract length: 2.5 months

Pay: $900.00-$1,100.00 per week

Expected hours: 30 - 50 per week

**Benefits**:

- Casual dress
- Discounted or free food
- On-site parking

Flexible language requirement:

- French not required

Schedule:

- 8 hour shift
- Day shift

Work Location: In person

Expected start date: 2025-06-17


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