Team Member/cook
2 days ago
Responsibilities:
- Prepare and cook food items according to recipes and quality standards
- Adhere to all food safety and sanitation guidelines
- Assist in the development and planning of menus
- Collaborate with the culinary team to ensure efficient operations
- Maintain a clean and organized kitchen area
- Monitor food inventory and order supplies as needed
- Follow proper food handling procedures
- Ensure that all dishes are prepared in a timely manner
- Assist with meal preparation for special events or catering functions
**Requirements**:
- Previous experience in the food industry as a cook or similar role
- Knowledge of food preparation techniques and kitchen equipment
- Strong understanding of food safety guidelines and procedures
- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent communication and teamwork skills
- Ability to stand for long periods of time and lift heavy objects as needed
If you are passionate about cooking and have experience in the food service industry, we would love to hear from you. Join our team of dedicated professionals and contribute to creating delicious meals for our customers.
**Job Types**: Full-time, Part-time, Permanent
**Salary**: $15.25 per hour
**Benefits**:
- On-site parking
- Paid time off
Schedule:
- Day shift
- Evening shift
- Monday to Friday
- Night shift
- Weekends as needed
Supplemental pay types:
- Overtime pay
- Tips
**Education**:
- Secondary School (preferred)
Ability to Commute:
- Laval, QC H7G 2W2 (required)
Work Location: In person
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