Food Service Supervisor
5 days ago
**Work setting**:
- Staff accommodation available
- Food service establishment
- Various locations
**Tasks**:
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Ensure food service and quality control
- Prepare budget and cost estimates
- Maintain records of stock, repairs, sales and wastage
- Must have knowledge of the establishment's culinary genres
- Establish work schedules
**Supervision**:
- Food and beverage servers
- Food service counter attendants and food preparers
**Security and safety**:
- Criminal record check
**Transportation/travel information**:
- Travel expenses paid by employer
**Work conditions and physical capabilities**:
- Fast-paced environment
- Work under pressure
- Standing for extended periods
- Walking
**Workplace information**:
- On the road job
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