Host/hostess/busser

## Job Overview
Become an integral part of our team as a Hostess/Host, where you will be the welcoming face of our establishment. As a valued member of our team, you will be responsible for greeting and seating guests, managing reservations, and ensuring a positive dining experience for all patrons.

# Duties
- Warmly greet guests upon arrival and escort them to their tables
- Manage reservations and organize seating arrangements efficiently
- Assist in maintaining cleanliness and organization in the dining area
- Communicate effectively with guests and provide assistance as needed
- Collaborate with the kitchen and serving staff to ensure smooth operations
- Uphold hospitality standards and create a welcoming atmosphere for guests

# Qualifications
- Looking for an Experienced person who has ample time spent in a similar role within the hospitality, restaurant, or hotel industry is advantageous
- Strong Personal and Interpersonal skills and the ability to work with other staff is essential
- Strong customer service skills with a focus on guest satisfaction
- Ability to work in a fast-paced environment while maintaining a friendly demeanor
- Proficiency in food handling practices is beneficial
- Knowledge of kitchen operations and familiarity with restaurant procedures is a plus

**Job Types**: Full-time, Part-time

Pay: $18.00-$22.00 per hour

Expected hours: 24 - 40 per week

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

Work Location: In person