Server/supervisor

ATTENTION PLEASE, THIS IS YOUR CAPTAIN SPEAKING...Are you passionate about craft beer? Do you love connecting with your community? Do you have an entrepreneurial drive? Said differently, are you simply a down to earth individual who loves to work hard and do what it takes to get the job done?

We need these members of our team to be friendly, outgoing, customer service oriented, enthusiastic about craft beer, have math skills, exceptional verbal communication, and be customer service oriented. All FOH staff must have the energy to keep up with a consistent flow of traffic while selling and encouraging our guests to try and buy. The ability to provide good customer service, maintain a neat appearance, and remember patrons and their orders is essential.

As the front-line BBC ambassador, you will have a great time selling beer, serving quality food and making friends.

**Skills & Requirements**:

- High school diploma or equivalent
- Previous experience as a server, or bartender or supervisor in a comparable restaurant environment is requires
- Craft Beer knowledge is a great asset, but a willingness to learn is goes a long way.
- Passionate about food, beer, and spirits a must.
- Be guest focused and guest driven always.
- Desire to exceed guest expectations and deliver an exceptional guest dining experience each and every time.
- Smart Serve Certification is a MUST
- Posses a great positive attitude, and be guest driven and guest focused always.
- Available to work all restaurant operating hours, weekdays, weeknights, weekends, week nights.
- Proficient in English verbal and written communication
- Knowledge of personal computers or ability to acquire appropriate-level skill using computers and restaurant software
- Reliable transportation to and from work

**Job Types**: Full-time, Part-time, Permanent

Pay: $17.20-$19.00 per hour

Work Location: In person