Bartender
6 days ago
Education: No degree, certificate or diploma
- Experience: 3 years to less than 5 years
**Work setting**:
- Banquet hall
- Restaurant
**Tasks**:
- Organize and set up bar
- Clean bar area and wash glassware
- Serve food or snacks
- Advise on wine selection
- Inform customers regarding contents of cocktails or other drinks
- Collect cash, credit/debit cards or other payment for beverages
- Operate cash register
- Record and balance beverage sales
- Store beverage and food products
- Enforce provincial/territorial liquor legislation and regulations
- Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages
- Take beverage orders from serving staff or directly from patrons
**Certificates, licences, memberships, and courses**:
- Bartender/Mixology Certification Course
- Smart Serve
**Work conditions and physical capabilities**:
- Fast-paced environment
- Work under pressure
- Standing for extended periods
**Screening questions**:
- Are you available for the advertised start date?
- Are you currently a student?
- Do you have previous experience in this field of employment?
- Do you have the above-indicated required certifications?
**Financial benefits**:
- Gratuities
- Work Term: Seasonal
- Work Language: English
- Hours: 20 to 44 hours per week
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