Cook

**Work Setting**: - Restaurant **Cook Categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Train staff in preparation, cooking and handling of food - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas **Work Conditions and Physical Capabilities**: -...

**Work Setting**: - Restaurant - Urban area **Cook Categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of food portions,...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Train staff in preparation, cooking and handling of food - Maintain inventory and records of food, supplies and equipment - Clean kitchen and...

**JOB REQUIREMENTS**: **Education**: - Secondary (high) school graduation certificate **Experience**: **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Train staff in preparation, cooking and handling of food - Maintain inventory and records of food, supplies and equipment - Clean kitchen...

**Working Title**:Cook **Employment Status**: Full-Time and Part-Time **Starting Hourly Rate**: $20.00 per hour **Address**:3830-6001 Grant McConachie Way Richmond BC V7B 1K4 **New Hire Schedule**:07:00-19:00, 07:00-15:30, 07:00-11:30, You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global...

**Work setting**: - Central food commissary - Catering firm **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Supervise kitchen staff and helpers - Maintain...

**Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Supervise kitchen staff and helpers - Maintain inventory and records of food, supplies and equipment - Manage kitchen operations **Work conditions and physical capabilities**: - Attention to detail - Fast-paced environment - Repetitive...

**Work setting**: - Restaurant - Urban area **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Train staff in preparation, cooking and handling of food - Supervise kitchen staff and helpers - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas -...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order...

Education: No degree, certificate or diploma - Experience: 2 years to less than 3 years **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies -...