Cook, Institution

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or...

**COOK** **PERMANENT PART TIME** Under the direction of the Food Services Manager, the Cook’s performs a variety of functions for the residents and guests including recipe development, food preparation, food service, clean-up, inventory control and other assigned tasks. They maintain high standards of cleanliness, sanitation and production in the food...

**COOK** **PERMANENT PART TIME** **Start Date**: As soon as possible Under the direction of the Food Services Manager, the Cook’s performs a variety of functions for the residents and guests including recipe development, food preparation, food service, clean-up, inventory control and other assigned tasks. They maintain high standards of cleanliness,...

**Cook 2**: Competition # 8344 Job Title Cook 2 Department Patient Food Services Status Permanent Work Type Full-time Affiliation CUPE Service Shift Assignment Days Bilingualism Required No Police Check Requirement N/A Site RLHC-Cupe Service Salary Information $31.11 - $35.57 / hour Application Closing Date June 25, 2025 **KEY...

**Cook 2**: Competition # 6403 Job Title Cook 2 Department Patient Food Services Status Permanent Work Type Part-time Affiliation CUPE Service Shift Assignment Days and evenings Bilingualism Required N/A Police Check Requirement N/A Site RLHC-Cupe Service Salary Information $27.96 - $29.40 / hour Application Closing Date September 18,...

**COOK** *** At Extendicare, we believe that working as a team and celebrating achievements creates an environment that allows us to reach our potential. As a valued member of our culinary team, you will assume ultimate responsibility for providing high quality care while maintaining a safe and healthy environment for residents and staff. Reporting to the...

COOK (Lasalle Site)Temporary Part-timeUnder the direction of the Food Services Manager, the Cook's performs a variety of functions for the residents and guests including recipe development, food preparation, food service, clean-up, inventory control and other assigned tasks. They maintain high standards of cleanliness, sanitation and production in the food...

**Job Posting Reference #: SW/2024/29** **Lennox and Addington County General Hospital S.E.I.U Local Canada 1 - Service Workers Dietary Worker/Certified Cook - Part-Time Vacancy** **Area of Assignment**:Patient Food Services Department **Basic Function and Scope**: This is a cross trained position with assigned regular rotation that has both Dietary...

Reporting to the Dietary Manager, the Dietary Aide assists with food preparation and serving of meals. Cleans eating, cooking, storage, and serving areas, as well as equipment. Follow established policies, procedures, and standards. RESPONSIBILITIES - Serves food to residents according to individual diets and preferences. Observes time limits for meal...

Dietary Aide Part-time Days & Weekends Reporting to the Dietary Manager, the Dietary Aide assists with food preparation and serving of meals. Cleans, cooking, storage, and serving areas, as well as equipment. Follows established policies, procedures, and standards. RESPONSIBILITIES - Serves food to residents according to individual diets and preferences....