Mezza Line Cook

2 days ago

Dartmouth, Canada Mezza Lebanese Kitchen (Cole Harbour) Full time

**Line Cook**

Mezza Lebanese Kitchen Cole Harbour is now hiring full time Line Cooks.

**Type**: Part-Time (35-40 hr/wk)

**Salary Range**: 15.85-17.85 including tips. We offer a base rate plus tipping pool

**Benefits**: Paid Training, staff discount, flexible schedules

**Interviews**:On the spot interviews between 2pm-4pm Tuesday-Saturday. Bring your resume

**Description**:Maintains a clean and safe work area adhering to food safety and health standards; Ensures food ingredients are stored in their designated area and rotated in the proper manner; Prepares all items in accordance with approved recipe cards; Handles and cleans kitchen equipment carefully and safely to prevent damage or injury; Works efficiently and effectively to gather, wash, cut, season, cook, and store quality ingredients; Performs a variety of butchering tasks, such as trimming, and cutting; Priorities and organised tasks for speed and quality assurance; Ensures requisitions are filled out for following days par-stock requirements; Reports directly to Kitchen Manager/Chef; Performs other kitchen duties as required.

**Equipment to Operate**: Deep Fryer, Flat Top Grill, Fire Grill, Potis Rotisserie Machines

**Qualifications**:

- Energetic
- Strong communication skills
- Ability to work in a team environment
- Self-motivated with entrepreneurial spirit
- Desire to provide great customer service
- Passionate about food
- Ability to work in a fast paced environment
- Attention to detail
- Commitment to highest standards of cleanliness and quality

**Assets**:

- Experience in fast-paced kitchen environment

**Job Types**: Full-time, Part-time

**Salary**: $15.85-$17.85 per hour

Schedule:

- 10 hour shift
- Day shift
- Evening shift
- Holidays
- Night shift
- Weekend availability

Supplemental pay types:

- Tips

**Experience**:

- Culinary: 1 year (preferred)
- cooking: 1 year (preferred)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

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