Banquet Porter

Part Time Banquet Porter

**Brief General Job Description**:
Responsible for meeting and exceeding the expectations of all guests. The Banquet Porter is responsible primarily for assisting in serving, setting-up, and clean-up of all banquet functions. This is a fast paced position that will involve constant customer interaction.

**Essential Functions **_(Duties include but are not limited to)_**:

- Knowledgeable of event menu items and their contents appropriate table settings and service ware, and the correct preparation and garnishing methods.
- Ability to follow directions from banquet event orders.
- Responsible for setting up, maintaining, and breaking down banquet rooms.
- Reports needed repairs of unsafe conditions to management
- Responds quickly to requests from guests, supervisors or management in a timely, friendly and efficient manner.
- Follows up to ensure guest satisfaction.
- Maintains supplies neat and organized to department standards.
- Maintains security of equipment, keys and supplies issued each day.
- Provides a professional image at all times through appearance and dress.
- Follows company policies and procedures. _NOTE: Other duties as assigned by supervisor or management_

**Requirements**:

- Requires standing/walking/bending throughout shift
- Must be able to lift and carry heavy objects like tables and chairs
- Able to work all shifts and flexible schedules including weekends and holidays
- Minimum of 19 years of age to serve alcoholic beverages
- Excellent communication skills and an eye for detail and the ability to multi-task.

Location: Saskatoon

Available: Immediately. _**Part Time Evenings and Weekends**_

**Job Type**: Part-time

**Benefits**:

- Extended health care

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Weekend availability

Supplemental pay types:

- Bonus pay

Work Location: In person