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'''Duties:'''
- Prepare food items according to company standards and recipes
- Operate kitchen equipment safely and efficiently
- Maintain cleanliness and organization of workstations and kitchen area
- Assist with inventory management and restocking supplies
- Provide exceptional customer service by taking orders and serving food promptly
- Handle cash transactions accurately and efficiently using a POS system
- Follow all food safety and sanitation guidelines
- Collaborate with team members to ensure smooth operation of the restaurant

'''Requirements:'''
- Previous experience in food service or a related field is preferred but not required
- Strong math skills for cash handling and order processing
- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent time management skills to prioritize tasks effectively
- Strong communication and customer service skills
- Ability to handle food safely and follow proper food handling procedures

Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.

**Job Type**: Part-time

Pay: From $16.55 per hour

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

Schedule:

- Day shift
- Evening shift
- Weekends as needed

Supplemental pay types:

- Tips

Ability to commute/relocate:

- Saint Catharines, ON L2S 1W8: reliably commute or plan to relocate before starting work (required)

**Education**:

- Secondary School (preferred)

**Experience**:

- Customer service: 1 year (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)

Work Location: In person