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Centred around a roaring hearth with an airy atrium and terrace above, Sip offers food and drink with character. Our menu features upscale cocktails — including curated classics and custom concoctions — and shareable plates cooked over an open flame.
Job Summary:
We are seeking a skilled and friendly Server to join our team at our restaurant. As a Server, you will be responsible for providing excellent customer service and ensuring a positive dining experience for our guests. Your main goal will be to ensure customer satisfaction and enhance our guest experience.
**Responsibilities**:
- Greet and seat customers in an accurate and friendly manner
- Take food and drink orders accurately and efficiently
- Deliver orders to tables promptly and accurately
- Provide menu recommendations and answer questions about food and beverages
- Upsell additional items, such as desserts and drinks, to increase revenue
- Collaborate with kitchen staff to ensure timely delivery of orders
- Ensure tables are clean and set up properly before seating guests
- Handle cash transactions and process payments using POS system
- Maintain a clean and organized work area
- Follow all food safety and sanitation guidelines
**Skills**:
- Strong math skills for handling cash transactions
- Familiarity with POS systems for order taking and payment processing
- Knowledge of food service procedures and techniques
- Ability to handle food safely and follow proper food handling practices
- Excellent communication skills to interact with customers and team members
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong multitasking skills to handle multiple tables simultaneously
**Job Types**: Full-time, Part-time
**Salary**: $15.00 per hour
Expected hours: 20 - 40 per week
**Benefits**:
- Dental care
- Discounted or free food
- Extended health care
- Flexible schedule
- Store discount
Flexible Language Requirement:
- French not required
Schedule:
- Evening shift
- Weekends as needed
Supplemental pay types:
- Tips
**Experience**:
- serving: 3 years (required)
Licence/Certification:
- Serve Right (preferred)
Work Location: In person