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Cook
2 weeks ago
We want to hire a cook who is either experienced or willing to learn various culinary techniques like baking, cooking, and general food preparation for a fast rising local restaurant. The cook's responsibility is to collaborate with the head chef and directly assist in daily operations. Since you will be working with others on a daily basis, we expect you to be a good listener and communicator, able to keep a team focused on goals. You will be an excellent multitasker and able to prepare your own dishes while keeping an eye on quality standards. Ultimately, we are seeking a high-energy, collaborative restaurant team member who has an eye for detail and seeks new challenges in a fast-paced environment.
**Responsibilities**:
- Cook food for guests according to recipes, quality and quantity standards.
- Prep food for meal times during down time between rushes.
- Dealing with guests on a regular basis.
**Job Types**: Full-time, Permanent
**Salary**: $18.00-$20.00 per hour
Additional pay:
- Overtime pay
- Tips
Schedule:
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- Waterloo, ON: reliably commute or plan to relocate before starting work (required)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)