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Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from beloved brands like ®, ®, and ®. With 13 bakeries in North America, we are committed to driving innovation, predicting upcoming consumer trends and flavors, and exceeding our customers’ expectations. Aspire Bakeries champions the values of Integrity, Ownership, Customer Focus, Creativity and Care to help us deliver on People Safety, Food Safety, Quality and Collaboration.
A production worker is responsible for working within a team, to maintain a fast-paced flow on the floor. They prepare products for distribution in the most efficient manner, by assembling and checking products throughout the production process in order to ensure all products shipped match customers' quality standards and expectations.
**Responsibilities**:
- Operate and monitor a high-speed continuous production line including aligning products on moving conveyors.
- Required to bring all quality and safety concerns to the supervisory staff’s attention
- Responsible for ensuring workstation and floor are clean and free of unwanted & hazardous materials throughout the entire shift and after the shift
- Visually observe products through every stage of production and remove waste products from the assembly line, ensuring products are placed into proper waste bins as required, and inspect products for quality deviations.
- Adhere to (Good Manufacturing Procedures) GMPs and Health and Safety rules as outlined in the Employee Handbook including, but not limited to:
- Ensure (Good Manufacturing Procedures) GMPs and safe food handling practices are being followed at all times
- Perform other duties as assigned
**Qualifications**:
- Completed (minimum) Grade 12 education or equivalent, with basic math skills
- Must be able to understand the scheduling process, quality training, and safety policies and procedures after training completion
- Able to work all shifts as assigned with open flexibility
- Able to effectively communicate with leads, co-workers, and department staff from all areas of operation
- Previous experience in a factory or warehouse setting is considered an asset
- Has knowledge of the structure and function of production equipment