Cook/line Cook

5 days ago


Truro, Canada Mary Brown's Inc Full time

**We are hiring**

We are looking for energetic and organized individuals to join our team

Are you passionate about guest service? Do you enjoy a fast paced environment? Do you like meeting new people and working as part of a team? If so, then Mary Brown's is right for you

**About us**

At Mary Brown’s, it’s all about great taste. The kind of great taste that can only come from premium ingredients and careful, attentive preparation.

Mary Brown’s Chicken is 100% Canadian owned and operated.

We source our chicken and potatoes locally from Canadian farmers. We support the Canadian communities our stores call home.

Our way of doing things is decidedly Canadian too - be polite, keep your promises and put people first. No matter how many stores we open across this great country, we’ll stick by those values

**Some of your responsibilities would include**:

- Ensure all preparation and cooking procedures are performed according to Mary Brown’s Standards.
- Consistently deliver freshness, superior quality, and appealing presentation of all food products.
- Ensure all food is prepared according to Mary Brown’s guidelines.
- Maintain established food rotations in storage to minimize spoilage and waste.
- Review daily prep list and maintain level of food production to cater to peak demands.
- Cut whole chickens and prepare chicken breast.
- Prepare salads, potatoes, and other prep items.
- Cook and prepare guests orders.
- Ensure safe and sanitary practices are adhered to in accordance with company and facility policies.
- Follow all proper food safety procedures during preparation and cooking including maintaining all required labels and logs.
- Ensure that all food is cooked and served in the right condition, at the right temperature and at the right time.
- Maintain all related work areas and equipment in a clean and sanitary condition. Perform cleaning duties such as sweeping, mopping as well as cleaning of equipment throughout shift.
- Perform morning kitchen set up and/or evening kitchen shut down duties.
- Check and verify all deliveries. Record delivery temperature and put away the orders according to FIFO (first in first out) method.
- Report damaged and/or inoperable equipment and fixtures to manager on duty.
- Other work duties as assigned.

This is a full time position We are looking for people with an open availability who can work a mix of day shifts, night shifts, and weekends.

**Job Types**: Full-time, Permanent

Pay: $15.95 per hour

Expected hours: 30 - 36 per week

**Benefits**:

- Company events
- Employee assistance program
- On-site parking
- Store discount

**Experience**:

- restaurant: 1 year (preferred)

**Location**:

- Truro, NS B2N 5N6 (preferred)

Work Location: In person


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