Line Cook at Fresh On The Danforth

2 weeks ago

Toronto, Canada Fresh Restaurants Full time

**Location**:
Fresh on the Danforth (320 Danforth Avenue, Toronto, ON M4K 1N8)

**Position Overview**:
We operate 7 days a week between the hours of 8:00 AM - 12:00 AM, there is flexibility within the schedules, but all staff must be available to work weekends. All shifts are about 6-9 hours.

***:
**What Are We Looking For?**:

- Open and flexible availability, including evenings and weekends
- Able to complete physically demanding tasks - standing for long periods, lifting 50lbs, bending and reaching, etc.
- Comfortable with handling a knife, with food preparation equipment, and around heat
- Experience working in a restaurant, catering, or a food service chain

**What’s In It For You?**:
Fresh Restaurants values resilience, accountability, and inclusivity. Our culture of trust allows our employees to find satisfaction in working hard as a fun, diverse team. With ample room to grow, other employees in the Line Cook position have moved into other roles such as Assistant Kitchen Manager and Production Cook. Employees are motivated by the positive brand and continuous career growth. We offer:

- Paid Breaks & % of tips
- Flexible Hours - No more late nights or early brunch shifts
- Employee Health Plan - Available after 1 month, includes coverage for vision, dental, massage, therapy, and more.
- Free Food - All BOH roles get free meals while on shift and a discount for you and your friends when on your day off.
- Discounts - All Fresh team members get discounts at local gyms and retailers.
- COVID-19 Safety Procedures - Fresh has extensive COVID-19 guidelines that put our teams' health and safety first.

**Summary of Responsibilities**:

- Prepares to produce quickly without sacrificing quality
- Provides customer satisfaction by cooking and assembling dishes
- Maintains a clean and sanitary workstation as you go
- Adheres to outlined healthy and safety procedures
- Ensures a smooth service by avoiding prep shortages
- Memorizes menu items and ingredients to ensure consistency and accuracy
- Communicates openly with management about concerns regarding workflow and equipment

***About Fresh**:
Since our launch almost 30 years ago, we’ve made it our mission to prove that a plant-powered diet can be satisfying, energizing, and undeniably delicious. Everyday, our talented and dedicated staff share their passion and positive energy with our community to bring the quality you know and love to our plates.

**Equal Opportunity Employer**:

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