Pizza Cook

4 days ago


Halifax, Canada Lou Pécou Pizzeria Inc Full time

**HIRING: Pizza Cook - Artisan & Farm-to-Table Focus**

At **Lou Pécou**, we are not simply cooking — we are cultivating taste, tradition, and time.
We seek a **committed and curious cook** to join our small, passionate team where every detail matters and learning never stops.

**What We’re Looking For**
- **Knowledge or strong interest in baking, fermentation, maturation, and preservation** — this is not just a task, but the foundation of our craft.
- **Experience in Italian cuisine** is a strong asset.
- **Self-motivation, discipline, and genuine curiosity** are essential. We are a tight, competitive team that values humility, consistency, and collaboration.
- A **farm-to-table philosophy** is at the heart of our daily work — respect for ingredients and the people who grow them is non-negotiable.

**Your Role**
- Prepare and bake pizzas according to our recipes, techniques, and timing standards, ensuring both quality and integrity of the dough and ingredients.
- Participate in dough preparation, fermentation, and product maturation processes with care and precision.
- Support R&D and seasonal menu adjustments through tastings and testing.
- Maintain the highest standards of food safety, cleanliness, and organization.
- Collaborate with fellow cooks to ensure fluid, respectful teamwork and timely service.
- Uphold the values of craftsmanship, sustainability, and respect in every action.

**Experience**
- Minimum 2-3 years in a serious kitchen or pizzeria environment.
- Demonstrated understanding of ingredient handling, temperature control, and fermentation is preferred.
- Familiarity with artisanal or slow-food settings is a plus.
- Above all: a sincere passion for learning and refining your craft.

**What We Offer**
- A respectful, growth-driven environment focused on excellence, research, and long-term development.
- The chance to work closely with professionals who value precision, tradition, and innovation equally.
- Opportunity to grow within a creative, internationally recognized restaurant group.

Pay: $15.70-$21.74 per hour

Expected hours: 30 - 40 per week

Work Location: In person


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