Cook

1 week ago

Parksville, Canada Stanford Seniors Village Full time

This position is covered under the Single Site Order. Please note the wage is currently being adjusted and topped up by the government as per the Single Site Order. The displayed wage is therefore reflective of such initiative.

**Position: Full-Time Permanent**

**SUMMARY OF POSITION**:
Under the supervision and direction of the Food Services Manager and/or designate, and in accordance with established standards, policies and procedures, this position prepares food items by following established menus, recipes and procedures. Makes menu adjustments and orders food and supplies as required.

**RESPONSIBILITIES**:
Includes but not limited to;
1. Cooks, bakes and seasons assigned food items such as soups, sauces, salads, starches, meats, fish poultry, vegetables and desserts. Uses cooking methods and procedures such as roasting, frying, grilling, steaming, poaching, boiling, and baking. Tests, tastes and checks food items to ensure flavour, texture, and temperature and adjusts accordingly.

2. Prepares assigned food items by following established menus, recipes, and quantity quotas. Texturizes food items by slicing, cutting, dicing, mincing, and pureeing items such as vegetables, meat and poultry. Determines ingredients and quantities required. Assembles ingredients and equipment required for cooking and baking. Plans cooking schedule to minimize time between completion of cooking and serving.

3. Portions food items to ensure that the recipe yields meets established quantity quotas.

4. Follows established FoodSafe guidelines and food preparation routines to minimize time between completion of thawing, prepping, cooking, serving, chilling and freezing.

5. Assigns tasks to Food Service Workers.

6. Receives supplies as required and notifies Director of Support Services or designate of any shortages, spoilage, discrepancies or concerns.

7. Maintains established food rotations in storage in order to minimize waste and spoilage. Carries out daily time/temperature audits, records results and reports problems to the Food Services Manager or designate.

8. Loads meal service wagons in a timely manner so as to minimize holding time before meal service.

9. Unloads meal service hot carts and steam tables, carries out established procedures for utilization of leftovers.

10. Maintains work area by cleaning and sanitizing work surfaces, including spot washing of walls and splash areas, tables, sinks, equipment and machines as required and in accordance with established procedures. Removes garbage and re-cycling as required.

11. Reports safety and equipment concerns to the Food Services Manager or designate.

12. Performs other related duties as assigned.

**QUALIFICATIONS**:
1. Grade 12 or equivalent.

2. Graduation from a recognized 12 month program in cooking or equivalent combination of education and experience.

3. FoodSafe Level 1 certificate.

4. Knowledge and experience with cooking, butchery, baking, kitchen equipment and machines.

5. All successful applicants must pass the vulnerable sector Criminal Record Check applicable to Provincial guidelines.

**SKILLS AND ABILITIES**:
1. Ability to communicate effectively both verbally and in writing.

2. Ability to deal effectively with others.

3. Ability to work independently and follow instruction with mínimal supervision.

4. Physical ability to carry out the duties of the position and operate related equipment.

  • Retail Sales Manager

    6 days ago

    Parksville, Canada Victoria Cook Culture Ltd Full time

    **About us** Everything we do at Cook Culture is to help you have more fun in the kitchen, eat better, be healthier, enjoy time with family, friends and food, and connect with the people who grow and make what you eat. We’ll help you find the right kitchen equipment, help you improve your kitchen skills, and learn about fresh, seasonal foods and local...

  • Cook

    2 days ago

    Parksville, Canada Compass Group Full time

    You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees. You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues,...

  • Cook

    1 week ago

    Parksville, Canada Stanford Seniors Village Full time

    This position is covered under the Single Site Order. Please note the wage is currently being adjusted and topped up by the government as per the Single Site Order. The displayed wage is therefore reflective of such initiative. **Position: Casual** **SUMMARY OF POSITION**: Under the supervision and direction of the Food Services Manager and/or designate,...

  • Cook

    4 days ago

    Parksville, Canada VUU Manufacturing Inc Full time

    Education: Secondary (high) school graduation certificate - Experience: Experience an asset **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of food portions, estimate food requirements and...

  • Line Cook

    2 weeks ago

    Parksville, Canada French Creek Social Hall Full time

    French Creek Social Hall in Parksville is now accepting resumes for experienced line cooks, benefits included to join our team. We are the former French Creek Marine Pub, moving into a new exciting food scene!! New menu, new management and positive work/life culture! **Responsibilities** - Set up and stocking stations with all necessary supplies - Maintain...

  • First Cook

    4 days ago

    Parksville, Canada Compass Group USA Full time

    **Working Title**:First Cook **Employment Status**: Full-Time **Starting Hourly Rate**: 26.94 (base pay + SSO*) - Base pay 23.00/hr + 3.94/hr SSO **Address**:180 Jensen Avenue East Parksville BC V9P 0G9 **New Hire Schedule**:Varying times, will be covering vacations and time off. FT hours until end of the summer You might not know our name, but you know...

  • Cook

    1 week ago

    Parksville, Canada Lefty's Restaurant Full time

    Education: No degree, certificate or diploma - Experience: 3 years to less than 5 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Train...

  • Line Cook/prep Cook

    2 weeks ago

    Parksville, Canada pizza connection Full time

    Line cook for a local pizza store responsible for preparing ingredients, making pizza and answering phone calls. **Job Types**: Full-time, Permanent **Salary**: $16.00-$18.00 per hour Additional pay: - Tips Flexible language requirement: - French not required Schedule: - Day shift - Weekend availability Ability to commute/relocate: - Parksville,...

  • Breakfast Cook

    2 days ago

    Parksville, Canada Tigh-Na-Mara Resorts Ltd Full time

    CEDARS BREAKFAST COOK Come and work on an awe-inspiring property with views of the Salish Sea and 22 acres of tranquil forest, the Grotto Spa voted #1 Spa in Canada, 2 award-winning restaurants, 10,000 square feet of conference space, 192 unique accommodations, British Columbia's most extensive Resort recreation program, 3 kms of sandy beach and the warmest...

  • Cook

    6 days ago

    Parksville, Canada The Beach Club Resort Full time

    Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - ** Work setting**: - Restaurant - ** Tasks**: - Determine the size of food portions and costs - Plan menus and estimate food requirements for their realization - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with...