Cook
2 days ago
or equivalent experience
**Work Setting**:
- Restaurant
**Cook Categories**:
- Cook (general)
- Line cook
- Second cook
**Tasks**:
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Clean kitchen and work areas
- Manage kitchen operations
**Certificates, Licences, Memberships, and Courses**:
- Cook Trade Certification
- Safe Food Handling certificate
- Food Safety Certificate
**Cuisine Specialties**:
- Canadian
- Greek
- Italian cuisine
**Screening questions**:
- What is the highest level of study you have completed?
**Financial benefits**:
- Gratuities
**Other benefits**:
- Free parking available
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